Summer CoolersPosted on Mon, Jul 20, 2009
The Bushwacker
By popular demand, here is another recipe for one of the favorite cocktails at Royal Resorts. Our pool bartenders are delighted to share their recipe for the Bushwacker with you.
3/4 oz White rum
3/4 oz Coffee liqueur
1/4 oz of dark cacao liqueur
1 oz of coconut cream
2 oz Carnation evaporated milk
Blend and serve in a cocktail glass with a melon and pineapple garnish. Enjoy!
3 Responses to “Summer Coolers”
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August 1st, 2009 at 6:38 am
Thank you so much for sharing this recipe. It’s so good.
July 24th, 2009 at 1:26 pm
Thanks, been waiting for this one. Cheers to all my RR friends!
July 22nd, 2009 at 10:59 am
How about the leaping lizzard recipe?