Ingredients given below are per person. 4 oz cooked shrimp 2 ½ oz grouper fillet (diced) 4 oz pico de gallo 1 oz garlic oil 1 ½ oz lime juice Salt & pepper 1 lettuce leaf 1 sliced tomato ¼ lime 1 ½ oz diced avocado 2 olives 3 oz tortilla chips Crackers Mix the cooked shrimp and fish and add the pico de gallo and garlic oil. Sprinkle liberally with lime juice and stir well. Season and serve in a shallow bowl ...

A variation on the popular black bean salsa served at some of the Royal restaurants. 130g/4½oz black beans soaked overnight in water to cover 2 serrano chilies (or to taste) 1 red onion 1-2 tomatoes Grated rind and juice of one lime 2 tbsp Mexican beer (optional) 1 tbsp olive oil Small bunch of coriander chopped Salt Drain the beans and put them in a large saucepan. Pour in water to cover and place the lid. ...

A longtime Royal favorite! 1kg black beans 5 liters of water 6 leaves of epazote (Mexican herb) Half a white onion 5oz lard 2½oz garlic 2oz chicken stock powder ¼ gallon of chicken stock Bring the water to the boil, add the beans (make sure that they are clean of any grit or husks), onion and four epazote leaves and simmer until the beans are cooked. In another pan add the lard, the two remaining epazote le ...

A classic seafood recipe courtesy of the chef at El Conquistador Restaurant in The Royal Mayan. 50g cream 
100g portobello mushroom (one per person)
 55 g shrimp 
41g scallop 
Diced lobster 
30 g clarified butter 
15g chopped white onion 
22 g white mushroom 
Salt & pepper 
10g ground almonds
 3 teaspoons white wine
 80g steamed spinach
 20g cherry tomatoes
 48g asparagus Clean the portobello mushrooms, sli ...

This mouthwatering soup is popular with diners at La Veranda, the restaurant at The Royal Sands.
 2 ¼ oz bar of butter 
7 oz of chopped white onion 
2 oz of chopped garlic 
¼ tsp of thyme
 2 bay leaves 
9 ½ oz of sliced chili poblano 
2 ¼ oz flour
 2 ½ cups of chicken broth
 1l of skimmed milk 
1 oz chicken stock powder
 3 ½ oz evaporated milk 
1 tsp salt Clean the chilies, chop and remove the seeds before ...

Sopa de Lima (Lime Soup) is a traditional recipe from the Yucatan and is a long-standing favorite with Royal Resorts members. Ingredients: 10 oz sliced green pepper 7 ½ oz of sliced red pepper 7 oz sliced onion 9 ½ oz sliced celery 5 ½ oz of sour lime (lima) 7 oz chopped tomato 3 bay leaves 1 tsp salt & pepper 2 oz chicken stock powder ½ oz chopped garlic 2 oz mixed vegetable oil (20-80) 7 1/2 oz choppe ...

By popular demand, we are delighted to share more of your favorite recipes from the Royal Resorts restaurants. The Royal Haciendas Shrimp Tacos Quantities given are per person 3 jumbo shrimp 1/4 tsp of salt and pepper 1 oz. lime juice 4.1 oz. tempura batter 3 flour tortillas 2 oz. shredded lettuce 2 oz. pico de gallo salsa (chopped tomato, onion, coriander with a dash of serrano chili) 1 1/2 oz. chipotle ch ...

We asked the Royal Resorts barmen to give us the recipes for some of the all-time favorite cocktails round the pools and they were happy to oblige. Why not try them out and prepare some for your friends? Of course they won’t taste quite the same as if you were sitting in the sun at your favorite resort, but they will get you in the mood for your next vacation. If you have your own favorite Royal Resorts coc ...

Following up on some of the requests we have received in the past few months, we would like to share some more recipes from the Royal Resorts kitchen.  We hope that they will get you in the mood for your next Mexican Caribbean vacation. Bon appétit! Creamy Bean Soup A longtime Royal favorite! 1 kg black beans 5 liters of water 6 leaves of epazote (Mexican herb) Half a white onion 5oz lard 2½oz garlic 2oz ch ...

By popular demand, we are delighted to share more of your favorite recipes from the Royal Resorts restaurants. Stay posted for additional recipe requests such as Black Bean Soup soon. We hope that you enjoy preparing these recipes for your family and friends and that they bring back many happy memories. Remember, however, that for the true flavor to come out you have to add sunny skies, turquoise water and ...