The Official Royal Resorts News Blog » Cool Cocktails

Poolside at Royal Resorts, Some Caribbean Cocktail Ideas

admin — Fri, 05 Aug 2011 16:07:16 +0000

Temperatures are sizzling and for those of you stuck in the city and missing the Mexican Caribbean, here’s a glimpse of Cancun and some cool cocktail recipes courtesy of your friends at the Royal Resorts pool bars.

Why not try one? We hope that they bring back many happy memories of Cancun and the Riviera Maya and that they put you in the mood for your next vacation. Be sure to check our weekly Royal Channel photo and video gallery and the Royal Resorts webcams for more glimpses of your home in paradise. See you soon!

Cancun Colada
¾ oz. Tequila
¾ oz. Melon liqueur
½ oz Coconut cream
1 oz. Pineapple juice
1 oz. Orange juice
¼ oz Grenadine
Blend with ice and serve.

Ticket to Fly
1/2 oz white rum
1/2 oz vodka
1/2 oz gin
1/2 oz tequila blanco
4 oz piña colada cocktail mix
A dash of grenadine
Blend, serve and enjoy!

Bushwhacker
3/4 oz White rum
3/4 oz Coffee liqueur
1/4 oz of dark cacao liqueur
1 oz of coconut cream
2 oz Carnation evaporated milk
Blend and serve in a cocktail glass with a melon and pineapple garnish.

Mai Tai
1 1/2 oz. rum
2 1/2 oz. pineapple juice
1/4 oz. lime juice
1/4 oz. apricot liqueur
1/4 oz. sugar syrup
Blend and serve in a tall glass over ice.

Cheers or salud as they say here in Mexico!
Drop us a line and tell us where you like to spend Happy Hour at Royal Resorts and what your favorite cocktail is!

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Caribbean Breeze

admin — Fri, 04 Jun 2010 21:54:49 +0000

1oz melon liqueur
½oz banana liqueur
½oz coconut cream
2oz pineapple juice
2oz orange juice

Place all ingredients in a blender, serve with ice; garnish glass with melon pearls and orange slices.

Mangolele

admin — Fri, 04 Jun 2010 21:54:23 +0000

½oz vodka
1oz white rum
½oz melon liqueur
1oz Kahlua
1½oz orange juice
2oz mango
¼oz grenadine

Place all ingredients in a blender, serve with ice; garnish glass with melon pearls and orange slices.

Weeping Willow

admin — Fri, 04 Jun 2010 21:53:56 +0000

1/2 oz Cuervo Tequila
1/2 oz 1912 Tequila Cream liqueur
1/2 oz Kahlua
Dash of chocolate sauce
1 oz Coconut cream
1 1/2 oz Carnation evaporated milk

Blend, serve and enjoy!

Leaping Lizard

admin — Fri, 04 Jun 2010 21:53:26 +0000

1 oz Melon liqueur
1 oz Banana liqueur
1 oz Kahlua
1 oz Pineapple juice
1 oz Carnation evaporated milk
¼ Banana

Blend, serve and enjoy!

Bushwhacker

admin — Fri, 04 Jun 2010 21:52:16 +0000

3/4 oz White rum
3/4 oz Coffee liqueur
1/4 oz of dark cacao liqueur
1 oz of coconut cream
2 oz Carnation evaporated milk

Blend and serve in a cocktail glass with a melon and pineapple garnish. Enjoy!

Royal Resorts cool cocktails: Banana Monkey

admin — Fri, 04 Jun 2010 21:51:46 +0000

Banana Monkey Drink

Royal Resorts knows how much you enjoy having our cool cocktails during your stay, so we’re sharing with you step by step recipes on how to make them at home.

We present you the recipe for one of our most popular cocktails, The Banana Monkey.

Banana Monkey Recipe

1 ½ oz coffee liqueur
½ oz crème de cacao
1 oz coconut cream
2 oz Carnation milk
Half a banana

Note: Instead of crème de cacao you can also use Hershey’s chocolate sauce
Blend and serve in a large cocktail glass, thats it!

David, one of our bartenders kindly shows us how to make it:

Salud! We hope you enjoy your delicious home made Banana Monkey.

More Royal Resorts Cool Cocktails Recipes

Cool Cocktails

admin — Fri, 04 Jun 2010 20:30:17 +0000

We asked the Royal Resorts barmen to give us the recipes for some of the all-time favorite cocktails round the pools and they were happy to oblige. Why not try them out and prepare some for your friends? Of course they won’t taste quite the same as if you were sitting in the sun at your favorite resort, but they will get you in the mood for your next vacation.
If you have your own favorite Royal Resorts cocktail and Happy Hour spot at the resorts, or a recipe that you would like to share, we would love to hear about it.

Banana Monkey
1 ½ oz coffee liqueur
½ oz crème de cacao
1 oz coconut cream
2 oz Carnation milk
Half a banana

Note: Instead of crème de cacao you can also use Hershey’s chocolate sauce
Blend and serve in a large cocktail glass

Bushwhacker
3/4 oz White rum
3/4 oz Coffee liqueur
1/4 oz of dark cacao liqueur
1 oz of coconut cream
2 oz Carnation evaporated milk

Blend and serve in a cocktail glass with a melon and pineapple garnish. Enjoy!

Leaping Lizard
1 oz Melon liqueur
1 oz Banana liqueur
1 oz Kahlua
1 oz Pineapple juice
1 oz Carnation evaporated milk
¼ Banana

Blend, serve and enjoy!

Weeping Willow
1/2 oz Cuervo Tequila
1/2 oz 1912 Tequila Cream liqueur
1/2 oz Kahlua
Dash of chocolate sauce
1 oz Coconut cream
1 1/2 oz Carnation evaporated milk

Blend, serve and enjoy!

Mangolele
½oz vodka
1oz white rum
½oz melon liqueur
1oz Kahlua
1½oz orange juice
2oz mango
¼oz grenadine

Place all ingredients in a blender, serve with ice; garnish glass with melon pearls and orange slices.

Caribbean Breeze
1oz melon liqueur
½oz banana liqueur
½oz coconut cream
2oz pineapple juice
2oz orange juice

Place all ingredients in a blender, serve with ice; garnish glass with melon pearls and orange slices.